Your Ultimate New England Holiday Bucket List
Text by Allie Herzog Come December, there’s just no place quite like New England. The old churches, the homegrown greenery, the small town cheer and…
New England Living TV: Comfort Classics in Bristol, Rhode Island
In Maria and Charlie’s bright and functional kitchen personal chef Kim Hersom and New England Living TV host Parker Kelley chop, cook, sauté a…
8 Potters to Shop This Holiday Season
Yes, it’s easy to find a good deal or two this time of year online or at the mall, but living in New England,…
On the Vineyard with Carly
Legendary singer-songwriter Carly Simon reflects on her career, her children and her life on the island.
Have a Very Hygge Weekend
Last year, the Danish concept of hygge swept through American media, and unlike many inscrutable fads, the appeal of this cozy concept was easy to grasp…
Nautical Bungalow in Bristol, Rhode Island
Homeowner Charlie has completed two transatlantic voyages in his sailboat. On his journeys across rough waters to France and Norway, he jotted his daily…
Twelve Reasons to Love Living in New England
No matter the season, when the new day begins, I take pride in knowing we get to experience that glimpse of sun before the rest of the country…
“A Connecticut Christmas”
Built in 1841, the whaler Charles W. Morgan is the world’s oldest surviving merchant vessel and the only remaining American wooden whaling ship…
A Family Affair
Three generations under one roof The plan was for Johna Toppa and her 16-year-old daughter, Sarah, to share a house with Johna’s parents, John…
Peace on a Knoll
One family trades city life to build a simple and bright home in the Vermont woods. Long before they built their house in the…
One Family’s Gathering Place in Chatham, MA
Gail and Steve are part of the 6,000 year-round residents in Chatham, Massachusetts. They worked with Patrick Ahearn Architects and Whitla Brothers to design a…
The Art of Gathering Year-Round
Anna Rossi of Brave Apron shares tips for entertaining like a pro Something remarkable happens in New England in the fall. The crisp air and…
Roasted New England Oysters with Oregano & Chorizo Oil
Chorizo is a pork sausage made with pimentón, a smoked paprika. The color is vibrant and gives a stunning contrast to the pearlescence of…
Porchetta with Garden Herbs & Fig Sauce
Traditional porchetta is a rotisserie-roasted deboned pig, which can be a big undertaking for the home cook. Here, we take some of the best…
Brown Butter Brussels Sprouts
Brown butter is easy to make, simply by melting sweet cream butter in a wide pan. Continually agitate the pan on medium low heat….
Arrosticini
My husband AJ and I tasted arrosticini for the first time while traveling through Abruzzo, Italy. Cubes of meat layered perfectly with thin layers…
New England Clammer’s Stuffie
For this recipe, you’ll need to shuck, which requires a moderate skill set. Keep in mind: it’s a skill worth learning as being a great…
Dinner and Drinks: Upgrade Your Home Bar
A well-stocked bar is a crowd magnet. Plus it’s fun to have a signature party cocktail. Here’s a drink recipe and a few wine suggestions that will immediately upgrade your…
Color and Cheer in Camden, ME
In this episode of New England Living, Parker Kelley visits the wonderfully colorful home of Lani Stiles. Lani lives in Camden, Maine, with her…
A Fresh Fayce
As an editorial illustrator earlier in her career, Kim Rosen saw her drawings snapped up by big league publications like The New Yorker, The…
