New England Living Tv: Season 5, Episode 3, Electric Living

Host Rachel Holt visits the Rhode Island company, Edesia who is helping to put an end to global malnutrition. Rachel meets with Dan Crossman, the founder of Saltwoods, a custom workshop giving discarded wood a second life. Chef Colton Coburn-Wood puts his unique twist on a Mexican-style ceviche as he joins Rachel in the Clarke Showroom and Test Kitchen.

New England Living TV is sponsored by Sub-Zero and Wolf appliances, Clarke Appliance Showrooms, Marvin Windows and DoorsKohler7 Tide and Supply New England.


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