Let it Snow!
Photo Credit: WS Development by Lindsay Ahern Starting November 11, the Boston Seaport becomes a winter wonderland filled with seasonal delights! The fourth annual…
Boston
NEW ENGLAND LIVING TV: SEASON 6, EPISODE 8
Host Rachel Holt tours a coastal guest house in Marblehead; Talks with Ricardo Rodriguez from Coldwell Banker; Learns how to update a historic home…
NEW ENGLAND LIVING TV: SEASON 6, EPISODE 7
Host Rachel Holt visits Fenway Park; Talks with founder and owner of Spark FM; Chef Matt King of Smith & Wollensky cooks American Wagyu…
Hungry for More
As vegan options abound, the demand for plant-based restaurants in Boston and throughout New England is on the rise: there’s a slew of local…
Urban Oasis
In Season 6, Episode 8, Host Rachel Holt talks to Ricardo Rodriguez from Coldwell Banker about how city living is making a comeback in…
Amplifying and Empowering
In Season 6, Episode 7, Host Rachel Holt talks with Danielle Johnson founder and owner of Spark FM, to learn how she is making…
Behind the Scenes of Fenway
In Season 6, Episode 7, join Host Rachel Holt as she visits Fenway Park and meets with David Mellor, the Senior Director of Grounds…
Heart, Hand, and Soul
In Season 6, Episode 1, Host Rachel Holt visits Abby and Eric Smallwood the owners of the Myrth to learn how their background in…
NEW ENGLAND LIVING CHEF SERIES: Douglas Williams
Recently voted one of the Top Ten Best New Chefs in America by Food & Wine Magazine, Douglass Williams, Executive Chef and Owner of…
NEW ENGLAND LIVING CHEF SERIES: Matt King
Smith & Wollensky is known for serving some of the world’s best steaks, but they also serve some of the world’s best seafood. The man…
NEW ENGLAND LIVING CHEF SERIES: Jose Duarte
Known for his colorful Peruvian dishes and responsibly sourced food, Chef Jose Duarte has become a pillar of the Boston restaurant scene. He joins Host Rachel…
NEW ENGLAND LIVING CHEF SERIES: Colton Coburn-Wood
Host Rachel host is joined in the Clarke Sub-Zero and Wolf Showroom by one of Boston’s fastest rising young chefs. Known for his eccentric…
NEW ENGLAND LIVING CHEF SERIES: Cecilia Lizotte
Chef and owner of Suya Joint in Boston and Providence joins Rachel Holt in the Clarke Sub-Zero and Wolf Showroom to cook up some authentic West…
Way Jose
One of the most dynamic chefs in New England, Jose Duarte continues to reinvent his magic while staying true to his Peruvian roots. Written…
Stunning South End Condo
“This is a really grand, really unique, really sexy property,” says Coldwell Banker’s Ricardo Rodriquez of a stunning, newly listed condominium at Laconia Lofts…
New England Living TV: Season 3 Episode 5 Boston MA
Host Anna Rossi visits Simone Winston of Charity in Bloom at Winston Flowers and tours her Chestnut Hill home decorated for the holidays; Stir…
Rays of Hope
You see them everywhere online, in Instagram photos and FaceBook profile pics: shining yellow sunflowers set against a bright blue sky, each symbolizing the…
New England Living Tv: Season 5, Episode 10, Home Living
Host Rachel Holt discovers new ways to bring natural light into your home; Get an inside look at one of Boston’s most exclusive penthouse…
New England Living Tv: Season 5, Episode 9, Discovery Living
Host Rachel Holt discovers a local entrepreneur transforming the seafood industry; Legendary chef Daniel Bruce cooks up a perfect summer fish dish; How to…
New England Living Tv: Season 5, Episode 5, Craft Living
Host Rachel Holt visits America’s first and oldest trade school in Boston’s historic North End; A family-run craft popcorn company with a distinct mission;…
