Season 4 Featured Stories

Beyond Walls

Lynn, MA is gaining global recognition for their massive wall murals and it’s all thanks to a local non-profit. Beyond Walls uses artwork to…

Wright’s Dairy Farm

Family owned and operated for over 100 years, Wright’s Dairy Farm and Bakery in North Smithfield, RI is redefining the term “farm fresh.” From…

World of Glamping

In Season 4, Episode 7, Host Rachel Holt talks with Tim Harrington founder of Sandy Pines Campground to learn all there is to know…

Underwater Emeralds

In Season 4, Episode 7, Rachel Holt heads to Southern Maine to go oyster farming with Abigail Carroll owner of Nonesuch. New England Living TV…

Leading the Way

In Season 4, Episode 6, Rachel Holt heads to Kohler Signature Store to see how they are leading the way in smart-home technology. New…

The Marvin Experience

In Season 4, Episode 6, Host Rachel Holt is joined by Rachel Backstrom at 7 Tide for an exclusive tour of the Marvin showroom….

Luxury Estate

In Season 4, Episode 6, we head to Orleans, MA to tour a 25  million dollar estate with Ricardo Rodriquez of Coldwell Banker. New…

Exploring PEM

In Season 4, Episode 5, Rachel Holt visits the Peabody Essex Museum in Salem, MA to learn how they are redefining what it means…

Antique Capital

In Season 4, Episode 5, Host Rachel Holt heads to the Northshore to learn all about the art of antiquing with Kathy Marshall of…

Empowering Women Through Knitting

In Season 4, Episode 4, Rachel Holt talks with Christina Pardy, founder of Sh*t That I Knit, a growing knitting accessories brand that is…

Future of Farming

In Season 4, Episode 4, Rachel Holt meets with Jon Friedman of Freight Farm, the leading manufacturer of container farming technology. Then Rachel stretches…

Place for Inspiration

In Season 4, Episode 3, we meet with Sabrina DaLomba of Supply New England and homeowners, Alex and Nada Jovanoic about their latest bathroom…

Italian Cuisine to Italian Stone

In Season 4, Episode 3, Rachel Holt is joined by Chef Douglas Williams in the Clarke Sub-Zero and Wolf Showroom and Test Kitchen. Then…

Jack’s Abby

In Season 4, Episode 3, Host Rachel Holt visits Framingham, MA to talk with Sam and Jack Hendler; the brothers behind the fast-growing local…

Outdoor Seating

From a rustic outdoor garden, to seaside dining al fresco, we go around New England to introduce you to some area restaurants offering unique…

A Family Business

In Season 4, Episode 2, Rachel Holt talks with the family members of Scandia Kitchens to learn about the how their family is highly…

Wining and Dining

In Season 4, Episode 2, Rachel Holt visits the global headquarters of Stonewall Kitchen in York, ME to talk with Natalie King about the…

Benefits of Daylighting

In Season 4, Episode 1, Rachel Holt talks with J.B Clancy of ART Architects to learn how to bring the sun indoors with daylighting….

Best View in Town

In Season 4, Episode 1, Host Rachel Holt travels to Newburyport, MA to experience a one of a kind dining experience. She meets with…