Recipes, What’s CookingJuly 12, 2024<July 12, 2024 Cilantro Lime Shrimp Scampi This is your traditional Italian Shrimp Scampi, but with an extra twist.
Recipes, What’s CookingJune 15, 2024<May 28, 2024 Blueberry Lassi Start this summer right with these refreshing smoothies that can double as ice pops!
Recipes, What’s CookingMay 13, 2024<May 13, 2024 Wine Braised Brisket Soft, tender brisket cooked to perfection in the Wolf Convection Steam Oven.
Recipes, What’s CookingApril 2, 2024<April 2, 2024 Oysters Rockefeller Start off your day with our favorite brunch option, oysters Rockefeller! Filled with a rich sauce and finished with our powerful Wolf broiler, these oysters will delight your loved ones any day of the year.
Recipes, What’s CookingMarch 21, 2024<March 21, 2024 Strawberry Rhubarb Pie Take full advantage of rhubarb’s short season and make this deliciously sweet and tart pie!
Recipes, What’s CookingFebruary 8, 2024<February 8, 2024 Mini Philly Cheesesteak The Wolf Convection Steam Oven is so versatile that you can make bagels without a pot of boiling water!
Recipes, What’s CookingJanuary 5, 2024<January 24, 2024 Breakfast Bagels The Wolf Convection Steam Oven is so versatile that you can make bagels without a pot of boiling water!
Recipes, What’s CookingDecember 18, 2023<January 24, 2024 Gordon Ramsay-Inspired Raspberry Soufflé Wow your guests with this French pastry classic.