Mussels Arrabbiata with Basil-Garlic Butter Ciabatta
Mussels Arrabbiata is a bold, Italian-inspired seafood dish from MasterChef Season 15 champions Jessica Bosworth and Jesse Rosenwald, featuring local New England mussels in a fiery tomato sauce with ‘Nduja and Calabrian chili. Served family style with basil-garlic butter bread, it’s a simple yet flavor-packed weeknight meal built for sharing.
